Homemade potato chips, local carrots & caramelized onion dip
$4.5
Snack Board
Grafton Village's Sage cheddar, Side Hill Farm Raspberry preserves, fresh pickles & grilled Magic Spoon Bakery pita bread
$6.0
VT Cheese Board
Three local cheeses (varies), dried fruit & candied nuts, Grilled Magic Spoon Bakery pita bread
$8.0
Kale & Chard Salad
Fresh local kale and swiss chard, roasted beets, local apples, pine nuts, local goat cheese & pickled red onions tossed with Burtt's Orchard apple cider vinaigrette
$5.5
Caesar Salad
Crisp romaine, classic Caesar dressing, croutons, shaved parmesan & lemon
$5.5
Old School Taco Salad
Crisp greens mixed with pico de gallo, VT cheddar and jack cheeses, tossed in spicy vinaigrette served with avocado, sour cream & a choice of local chicken, local ground beef or seasonal farm veggies & black beans
$12.0
Items for sharing, or not
Bowl of the Week
Each week our kitchen staff collaborates on a savory one pot meal, guaranteed to hit the spot and warm you up! Ask our server for this week's offering
$
Shoestring Poutine
Our shoestring fries served with homemade chicken gravy (Vegetarian) or fresh herb gravy and real Vermont cheddar curds
$8.0
Black Bean Tostada
Crispy corn tortillas covered in refried black beans, pico de gallo, jack cheese topped with enchilada sauce & sour cream
$8.0
Three Cheese Macaroni Fritters & Fried Pickles
Served with house-made buttermilk ranch dressing
$8.0
Sides
House Potato Chips
$2.5
Hand-cut Shoestring Fries
$2.5
Hand-cut Sweet Potato Fries
$3.5
Switchback Battered Onion Rings
$3.5
Local Carrots
$2.0
Crunchy Vegetable Slaw
$2.0
Mixed Greens
$2.0
Sandwiches
Grilled Mac and Cheese
Homemade creamy hickory smoked mac and cheese griddled between homemade foccacia
$8.0
Roasted Winter Squash & Quinoa Burger
A roasted blend of winter squash, roasted shallots, fennel & garlic mixed with quinoa, served with lettuce, our pickles & roasted tomato jam
$9.0
State Fare Burger
Hand-formed patties of Snug Valley Farm beef grilled to order served with our pickles, lettuce, tomato & red onion
$9.5
Snug Valley Burger
Those same hand-formed patties grilled to order and topped with our Maple BBQ pulled pork and crunchy vegetable slaw
$13.5
Grilled Chicken, Bacon & Ranch Sandwich
Grilled chicken, VT bacon, Cabot sharp cheddar, our pickles, lettuce, tomato and onion with homemade buttermilk ranch dressing
$13.0
Maple BBQ Pulled Pork
Snug Valley Farm's pastured pork slow cooked and tossed in our maple-roasted shallot bbq sauce with crunchy vegetable slaw & Cabot sharp cheddar
$13.0
VT Soy Tofu Reuben
Seasoned VT Soy Tofu, Blackwell Roots Sauerkraut, local swiss cheese & homemade 1000 island dressing served on homemade foccacia bread
$11.5
Burger Add-ons
Cabot Cheddar or Cabot Monterey Jack
$1.0
Jasper Hill Bayley Hazen Blue
$2.0
Avocado
$1.5
Local Fried Egg
$2.0
Local Bacon
$2.0
Verritos (Vermont Style Burritos) or Quesadillas
South-Western Veggie
Black beans & sweet potatoes, with basmati rice, pico de gallo, jack cheese & avocado
$10.5
Enchilada Chicken
Local pastured chicken in our enchilada sauce, with basmati rice, pico de gallo, jack cheese & avocado
$11.5
Local Beef and Bean
Snug Valley Farm's grass-fed beef cooked in local beer and spices with black beans, basmati rice, pico de gallo, jack cheese & chipotle sauce
$12.0
Chili Cheese & Poblano Polenta
Black and white bean veggie chili with jack cheese & creamy roasted poblano polenta
