Our interpretation of Irish Sausages, traditional potato pancake, Guinness onions
$10.0
Dry Rubbed St. Louis Style BBQ Ribs
with cole slaw
$12.0
Salads and lighter fare
Baby Spinach Salad
Tender baby spinach served with, peppers, onions, tomatoes all tossed in our house Maple Balsamic Vinaigrette. Topped with dried cranberries, candied almonds & gorgonzola
$14.0
Garden Salad
$10.0
Caesar Salad
$11.0
Hummus & Veggies
House made traditional hummus
$9.0
Veggies & Dip
Buttermilk Ranch Dip
$7.0
The Sandwich Board
Sandwiches
on white, wheat, rye, or wrap, served with lettuce & tomato, pickle, with a choice of chips or slaw.
$11.0
Pub Favorites
Guinness Stew
McGrath's Famous, a hearty beef stew simmered in Ireland's own Guinness stout
$14.5
Shepherd's Pie
ground beef & corn in gravy topped with whipped potatoes
$14.5
Irish Reuben
corned beef (or turkey) smothered with red cabbage & melted swiss served on rye bread with mustard
$13.0
"Paddy" Melt
grilled burger topped with Guinness braised onions, Guinness & mushroom ketchup on grilled rye with melted swiss
$14.0
Turkey Apple Melt
on our house made soda bread with fresh apple slices, apple butter & VT cheddar
$14.0
McGrath's Hash Bowl
Corned Beef at its finest, with fried egg
$13.0
Chicken Pot Pie
Tender chicken and veggies with a flakey crust
$18.0
Reggie's Pulled Pork Sandwich
Inn marinated, hand pulled, finished with BBQ and topped with VT Cheddar
$13.0
Hot From The Grill
Chicken Sandwiches
$12.0
Burgers
Juicy 1/3 lb hand packed fresh hamburger topped with lettuce and tomato. Choose your style
$12.0
Nature Burger
a meatless 7 grain burger, made with fresh veggies served with lettuce & tomato
$10.0
Deep Leap Grill Cheese
swiss, cheddar or american
$8.0
Hot Dawg
$6.5
Desserts
Double Chocolate Irish Soda Bread Pudding
Irish whiskey cream sauce
$8.0
Flourless Chocolate Torte
Fruit Coulis
$8.0
Apple Crisp
Ala Mode
$8.0
Bailey's Cheesecake
Granola Crust, fruit coulis
$8.0
Almond Joy Sundae
House made coconut ice cream, chocolate sauce, and candied almonds
$8.0
Breakfast
French Toast
Made with eggs, vanilla, nutmeg and cinnamon, served with warm Vermont maple syrup
$6.0
Buttermilk Pancakes
light & fluffy, served with warm Vermont maple syrup
$6.0
Chef's Omelette Special
Ask your server for today's special, served with homefries & Toast
$8.5
Two Eggs-any style
Served with homefries & toast
$6.0
Egg Sandwich
served on an english muffin with Vt cheddar
$6.0
Hot Oatmeal
Served with toast, syrup & raisins
$6.0
Homemade Granola
With greek yogurt, dried fruit and candied almonds
$6.0
Soups and Salads
House Soup
$4.0
French Onion Soup Au Gratin
Sweet red & white onions, slow cooked to bring out their natural flavors, topped with cubed inn made french bread and browned Swiss cheese
$7.0
House Salad
Inn made ranch, balsamic or raspberry vinaigreet dressing
$5.0
Classic Caesar Salad
Crispy romaine hearts, parmesan cheese all tossed in our creamy caesar dressing
$11.0
Baby Spinach Salad
With dried cranberries, candied almonds and bleu cheese, tossed with our house maple balsamic vinaigrette
$12.0
Appetizers
Mussels Du Jour
Steamed mussels, with a daily inspired sauce
$12.0
Bangers & Boxty
Irish sausage with traditional potato pancake
$9.0
Duck Trap Smoked Salmon
Caper berries, preserved lemon, lemon caper aioli, French bread crostini
$13.0
Dry Rubbed St. Louis Style BBQ Ribs
With our own Bourbon BBQ sauce and cole slaw
$11.0
Rosemary's BLT
Rosemary scented pork belly with crust french bread, baby spinach, oven roasted tomatoes and a Vermont maple and cider glaze
$13.0
Sauteed Shrimp & Artichoke
Over puff pastry with tomato, white wine, garlic, butter and herbs in a light cream sauce
$12.0
Entrees
Maple Leaf Farm Duck Breast
With rosemary, red wine poached pears and a seasonal spiced red wine glaze
$31.0
New York Strip Steak
With a rich demi-glase and oven roasted garlic
$30.0
Lamb Loin Chop
With inn made apple mint jellying Kalamata olive tapenade
$32.0
Traditional Guinness Stew
A hearty favorite, homemade beef stew favored with Ireland's own Guinness Stout
$19.0
Vermont Fresh Pasta's Ravioli Du Jour
$23.0
Lemon Thyme Scented, Roasted Half Chicken
With a Thyme pan jus
$22.0
Truffled Wild Mushroom Risotto
Creamy arborio rice, an array of mushrooms, baby spinach, Vermont creme fraiche, parmesan cheese and white truffle oil
$23.0
Pan Seared Salmon
With our locally sourced wild ramp pesto and a roasted red pepper coulis
$26.0
Chicken Pot Pie
Tender white meat, vegetables, chicken gravy, flaky pastry crust
$19.0
Corned Beef & Cabbage
Irish tradition, boiled dinner of tender corned beef, carrots, cabbage, red potatoes
$20.0
Casual Fare
Shepherd's Pie
Ground beef and corn in gravy, topped with whipped potatoes
$14.0
Turkey Apple Melt
Open faced, on Inn made Irish soda bread, turkey apples, Vt Cabot cheddar
