delicious chicken, potato and egg salad made with homemade seasoned mayonnaise and dill pickles
$7.0
Kashkeh Bademjoon
sauteed mixture of eggplant and yogurt sauce, caramelized onion and garlic, garnished with sauteed mint
$7.0
Mirzaghasemi
a vegetarian medley of oven baked eggplant, diced tomatoes and garlic, and graced with a golden egg
$8.0
Soup & Ash
Soup E Joe
creamy barley soup in a lemon sauce
$6.0
Ash Reshte
hearty noodle and bean soup, made with spinach in a creamy yogurt sauce
$8.0
Side & Salads
Mast O Khiar
special yogurt mixed with diced cucumber, mint, and seasoning
$5.0
Salad Shirazi
traditional persian saladmade of a mixture of diced cucumber, tomato, onion, and parsley, served with virgin olive oil and fresh squeezed
$6.0
Garden Salad
seasonal green salad
$5.0
Mast-e-moosir
seasoned yogurt and shallots
$5.0
Sabzi Khordan
feta cheese, basil, mint, parsley and scallion
$5.0
Seer Torshi
aged pickled garlic florets.
$4.0
Kabobs
Kabob Koobideh
a mixture of seasoned ground beef, lamb, and grated onions on skewers and charbroiled
$13.0
Kabob Barg
filet mignon, cut into thin strips and charbroiled on skewers
$15.0
Kabob Soltani
king of kabobs! combination of koobideh & barg
$20.0
Joojeh Kabob
(on the bones) juicy pieces of chicken thighs, legs and wings, basted with butter and saffron
$14.0
Joojeh Kabob
(boneless chicken) juicy pieces of breast meat, glazed with butter and saffron
$12.0
Combination Barg, Koobideh And Joojeh
one skewer of barg, one koobideh and one joojeh (boneless) served family style for two
$30.0
Chicken Chop
shahrzads specialty dish, whole chicken legs (lamb chop style), marinated and seasoned with our special blend and charbroiled
$15.0
Polo
Baghali Polo & Mahicheh
dill basmati rice and fava beans, served with succulent lamb shank
$14.0
Zereshk Polo
sweet and tangy mixture of berries in saffron rice, served with boneless chicken
$14.0
Chelo Khoresht
Fesenjoon
this sweet and savory khoresht is a traditional persian chicken dish, made with crushed walnuts, cooked to perfection in pomegranate sauce
$14.0
Ghormeh Sabzi
a sauteed mix of dill, parsley, cilantro, leak and scallion, cooked with kidney beans, whole dried lemon and lamb, and simmered for hours over slow fire
$14.0
Gheimeh
delicate gourmet lamb stewed in tomato sauce with whole dried lemon and split peas, garnished with home made shoe string fries
$12.0
Seafood Specials
Ghezel Alla (rainbow Trout)
$
Salmon Steak
$
Desserts
Baghlava
(baklava)flakey sweet pastry made with nuts and syrup
$5.0
Zulbia & Bamieh
golden nuggets and swirly yogurt based pastry in syrup
